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Dosimetry for Food Irradiation
Series: IAEA Technical Reports Series
( Print: June 2003
)
The recognition and application of irradiation as a sanitary and phytosanitary treatment of food is becoming increasingly important. This report highlights the importance of proper dosimetry systems...
The recognition and application of irradiation as a sanitary and phytosanitary treatment of food is becoming increasingly important. This report highlights the importance of proper dosimetry systems...
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Assuring Food Safety and Quality
Guidelines for Strengthening National Food Control Systems
Series: FAO Food and Nutrition Paper
( Print: January 2004
)
This publication was prepared to enable national authorities, particularly in developing countries, to improve their food control systems. It takes into account the most recent developments in the...
This publication was prepared to enable national authorities, particularly in developing countries, to improve their food control systems. It takes into account the most recent developments in the...