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Assuring Food Safety and Quality
Guidelines for Strengthening National Food Control Systems
Series: FAO Food and Nutrition Paper
( Print: January 2004
)
This publication was prepared to enable national authorities, particularly in developing countries, to improve their food control systems. It takes into account the most recent developments in the...
This publication was prepared to enable national authorities, particularly in developing countries, to improve their food control systems. It takes into account the most recent developments in the...
Scientific Assessment of Ozone Depletion
Executive Summary
Series: Global Ozone Research and Monitoring Project
( Print: November 1996
)
The scientific assessment summarized in this book is the latest in a series of reports prepared by the world's leading experts in the atmospheric sciences and under the auspices of the World...
The scientific assessment summarized in this book is the latest in a series of reports prepared by the world's leading experts in the atmospheric sciences and under the auspices of the World...