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Assuring Food Safety and Quality
Guidelines for Strengthening National Food Control Systems
Series: FAO Food and Nutrition Paper
( Print: January 2004
)
This publication was prepared to enable national authorities, particularly in developing countries, to improve their food control systems. It takes into account the most recent developments in the...
This publication was prepared to enable national authorities, particularly in developing countries, to improve their food control systems. It takes into account the most recent developments in the...
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Global Forest Resources Assessment 2005
Progress Towards Sustainable Forest Management
Series: FAO Forestry Paper
( Print: January 2006
)
The world’s forest resources provide renewable raw materials and energy, maintain biological diversity, mitigate climate change, protect land and water resources, provide recreation facilities...
The world’s forest resources provide renewable raw materials and energy, maintain biological diversity, mitigate climate change, protect land and water resources, provide recreation facilities...