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Export Development of Artisanal Products
Series: Trade in Artisanal Products
( Print: October 2001
)
This study reviews various steps and approaches for presenting, promoting and placing artisanal products in international markets. It reviews the overall market situation and explores effective means...
This study reviews various steps and approaches for presenting, promoting and placing artisanal products in international markets. It reviews the overall market situation and explores effective means...
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Assuring Food Safety and Quality
Guidelines for Strengthening National Food Control Systems
Series: FAO Food and Nutrition Paper
( Print: January 2004
)
This publication was prepared to enable national authorities, particularly in developing countries, to improve their food control systems. It takes into account the most recent developments in the...
This publication was prepared to enable national authorities, particularly in developing countries, to improve their food control systems. It takes into account the most recent developments in the...
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Product Costing and Pricing
Artisan as Entrepreneur - Training Module
Series: Trade in Artisanal Products
( Print: January 2000
)
This training module looks at the elements, strategies and formulas for calculating costs accurately and determining appropriate prices for artisanal products. It explains the various stages of the...
This training module looks at the elements, strategies and formulas for calculating costs accurately and determining appropriate prices for artisanal products. It explains the various stages of the...