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The State of Food and Agriculture 2019

Moving Forward on Food Loss and Waste Reduction

Series: The State of Food and Agriculture
( Print: October 2019, PDF: October 2019 )

This year's edition provides new estimates of the percentage of the world's food lost from production up to the retail level. It suggests that identifying and understanding critical loss points in...

This year's edition provides new estimates of the percentage of the world's food lost from production up to the retail level. It suggests that identifying and understanding critical loss points in...