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The Work of the International Law Commission: Ninth Edition
The present publication is intended to provide a general introduction to the work of the International Law Commission. Volume I contains a discussion of the nature and role of the Commission, as well...
The present publication is intended to provide a general introduction to the work of the International Law Commission. Volume I contains a discussion of the nature and role of the Commission, as well...
The Work of the International Law Commission: Tenth Edition
The present publication is intended to provide a general introduction to the work of the International Law Commission, with sufficient references to facilitate further research. Volume I contains a...
The present publication is intended to provide a general introduction to the work of the International Law Commission, with sufficient references to facilitate further research. Volume I contains a...
The Work of the International Law Commission: Sixth Edition
This publication is presented in two parts: Part I contains a brief historical outline of the various attempts at the development and codification of the Commission's work and Part II gives an account...
This publication is presented in two parts: Part I contains a brief historical outline of the various attempts at the development and codification of the Commission's work and Part II gives an account...
Agricultural Trade
This annual report provides statistics on European trade in agriculture and agri-food products such as live animals, meat and meat preparation, dairy products, eggs, cereals, fruit and vegetables...
This annual report provides statistics on European trade in agriculture and agri-food products such as live animals, meat and meat preparation, dairy products, eggs, cereals, fruit and vegetables...
Grain Market, The
Provides statistics on the production, consumption and trade of wheat, barley, maize, rye, oats, sorghum and millet and other grains in European countries.
Provides statistics on the production, consumption and trade of wheat, barley, maize, rye, oats, sorghum and millet and other grains in European countries.
Livestock and Meat Market, The
Provides statistics on production, consumption, prices, value of imports and exports of European live cattle, beef and veal, live pigs and pig meat, live sheep and sheep meat, poultry meat.
Provides statistics on production, consumption, prices, value of imports and exports of European live cattle, beef and veal, live pigs and pig meat, live sheep and sheep meat, poultry meat.
Agricultural Trade
This annual report provides statistics on European trade in agriculture and agri-food products such as live animals, meat and meat preparation, dairy products, eggs, creals, fruit and vegetables...
This annual report provides statistics on European trade in agriculture and agri-food products such as live animals, meat and meat preparation, dairy products, eggs, creals, fruit and vegetables...
Grain Market, The
Provides statistics on the production, consumption and trade of wheat, barley, maize, rye, oats, sorghum and millet and other grains in European countries.
Provides statistics on the production, consumption and trade of wheat, barley, maize, rye, oats, sorghum and millet and other grains in European countries.
Livestock and Meat Market, The
Provides statistics on production, consumption, prices, value of imports and exports of European live cattle, beef and veal, live pigs and pig meat, live sheep and sheep meat, poultry meat.
Provides statistics on production, consumption, prices, value of imports and exports of European live cattle, beef and veal, live pigs and pig meat, live sheep and sheep meat, poultry meat.
The Work of the International Law Commission: Eighth Edition
This publication provides an introduction to the work of the International Law Commission (ILC), with sufficient references to facilitate further research. Volume I discusses the nature and role of...
This publication provides an introduction to the work of the International Law Commission (ILC), with sufficient references to facilitate further research. Volume I discusses the nature and role of...
The Work of the International Law Commission: Seventh Edition
The present publication gives an overview of the International Law Commission's activities and reproduces the full text of legal instruments drafted under its aegis. This edition, the seventh, brings...
The present publication gives an overview of the International Law Commission's activities and reproduces the full text of legal instruments drafted under its aegis. This edition, the seventh, brings...
General Review
Includes a review of the current agricultural situation in Europe providing statistics on agricultural holdings and active population; value and volume of production; and production of grains, potato...
Includes a review of the current agricultural situation in Europe providing statistics on agricultural holdings and active population; value and volume of production; and production of grains, potato...
Agricultural Trade
These reviews offer indepth coverage, with impressive statistical tables, of the agricultural situation in the European community.
These reviews offer indepth coverage, with impressive statistical tables, of the agricultural situation in the European community.
The Work of the International Law Commission: Fifth Edition
This publication is presented in two parts: Part I contains a brief historical outline of the various attempts at the development and codification of the Commission's work and Part II gives an account...
This publication is presented in two parts: Part I contains a brief historical outline of the various attempts at the development and codification of the Commission's work and Part II gives an account...
Milk and Dairy Products Market, The
This annual report provides statistics on European trade in agriculture and agri-food products such as live animals, meat and meat preparation, dairy products, eggs, cereals, fruit and vegetables...
This annual report provides statistics on European trade in agriculture and agri-food products such as live animals, meat and meat preparation, dairy products, eggs, cereals, fruit and vegetables...