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Assuring Food Safety and Quality
Guidelines for Strengthening National Food Control Systems
This publication was prepared to enable national authorities, particularly in developing countries, to improve their food control systems. It takes into account the most recent developments in the...
This publication was prepared to enable national authorities, particularly in developing countries, to improve their food control systems. It takes into account the most recent developments in the...
Fish and Fishery Products
World Apparent Consumption Statistics Based on Food Balance Sheets 1961-2001
This document summarizes four decades of statistics of apparent consumption of fish and fishery products for 220 countries, six continental aggregates, four economic groupings and world totals. Data...
This document summarizes four decades of statistics of apparent consumption of fish and fishery products for 220 countries, six continental aggregates, four economic groupings and world totals. Data...