The State of Food and Agriculture 1987-1988

Changing Priorities for Agricultural Science and Technology in Developing Countries

Format *
In addition to the usual review of the recent world food and agriculture situation, each issue of The State of Food and Agriculture from 1957 has included one or more special studies of problems of longer-term interest. This year's edition focuses on changing priorities for agricultural science and technology in developing countries.

Details:

Agency/Department
Food and Agriculture Organization (FAO)
PDF ISBN
9789210473033
PDF Publication Date
Page Count
174
Series Title
The State of Food and Agriculture

We do not currently sell e-books on our site however if you'd like to find out where you can purchase one please click here.