The State of Food Security and Nutrition in the World
The State of Food Security and Nutrition in the World is an annual flagship report jointly prepared by FAO, IFAD, UNICEF, WFP and WHO to inform on progress towards ending hunger, achieving food security and improving nutrition and to provide in-depth analysis on key challenges for achieving this goal in the context of the 2030 Agenda for Sustainable Development. The report targets a wide audience, including policy-makers, international organizations, academic institutions and the general public.
The State of the World’s Forests
The State of the World's Forests reports on the status of forests, recent major policy and institutional developments and key issues concerning the forest sector. It makes current, reliable and policy-relevant information widely available to facilitate informed discussion and decision-making with regard to the world's forests.
The State of World Fisheries and Aquaculture
The State of World Fisheries and Aquaculture is the flagship publication of the FAO Fisheries and Aquaculture Department. This premier advocacy document is published every two years to provide policy-makers, civil society and those whose livelihoods depend on the sector a comprehensive, objective and global view of capture fisheries and aquaculture, including associated policy issues.