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Dosimetry for Food Irradiation

Формат *
The recognition and application of irradiation as a sanitary and phytosanitary treatment of food is becoming increasingly important. This report highlights the importance of proper dosimetry systems to ensure the compliance of trade in irradiated food with national and international standards. It provides the most recent data and information on radiation dosimetry as applied to food irradiation.
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Details:

Agency/Department
International Atomic Energy Agency
Print ISBN
9789201155023
Print Publication Date
Page Count
172
Print Sales Number
03.L.13
Series Title
IAEA Technical Reports Series

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