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The State of Food and Agriculture 2001

  • Author: FAO
  • Publication date:
  • Page count: 314
  • Language(s) in this book: English

Available Formats

ISBN: 9789210473743

About the product

In addition to the usual review of the recent world food and agriculture situation, each issue of The State of Food and Agriculture has included one or more special studies of problems of longer-term interest. This year's edition features a review of the existing evidence on the link between nutrition and productivity and economic growth.