You are here

The State of Food and Agriculture 1959

  • Author: FAO
  • Publication date:
  • Page count: 208
  • Language(s) in this book: English

Available Formats

ISBN: 9789210472753

About the product

In addition to the usual review of the recent world food and agriculture situation, each issue of The State of Food and Agriculture from 1957 has included one or more special studies of problems of longer-term interest. This year's edition focuses on agricultural incomes and levels of living in countries at different stages of economic development, as well as general problems of agricultural development in less developed countries in the light of postwar experience.