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The Information Economy Report 2013 contributes a nuanced appraisal of the potential role and value of cloud computing in developing and transition economies. It does so by looking at three main areas...

Electronic commerce (e-commerce) is rapidly transforming the way in which enterprises are interacting among each other as well as with consumers and governments. Despite important potential benefits...

The Information Economy Report 2017 analyzes the evolving digital economy and its implications for trade and development. While these are still early days of the digital economy, it is already clear...

The present edition of the Report provides unique data on the adoption of ICT by enterprises in developing countries. It also explores ICT policy options in a developing-country context and proposes a...

This Report illustrates the vigorous efforts being undertaken by many developing countries to catch up with their more developed partners in the dissemination and use of ICT. However, it also shows...

The Information Economy Report 2009: Trends and Outlook in Turbulent Times (IER 2009) is the fourth in a series published by the United Nations Conference on Trade and Development (UNCTAD). The report...

One of the few monitoring global trends related to information and communication technologies (ICTs) from a development perspective, this publication is a valuable reference for policymakers in...

This annual report provides statistics on European trade in agriculture and agri-food products such as live animals, meat and meat preparation, dairy products, eggs, cereals, fruit and vegetables...

Provides statistics on the production, consumption and trade of wheat, barley, maize, rye, oats, sorghum and millet and other grains in European countries.

Provides statistics on production, consumption, prices, value of imports and exports of European live cattle, beef and veal, live pigs and pig meat, live sheep and sheep meat, poultry meat.

This annual report provides statistics on European trade in agriculture and agri-food products such as live animals, meat and meat preparation, dairy products, eggs, creals, fruit and vegetables...

Provides statistics on the production, consumption and trade of wheat, barley, maize, rye, oats, sorghum and millet and other grains in European countries.

Provides statistics on production, consumption, prices, value of imports and exports of European live cattle, beef and veal, live pigs and pig meat, live sheep and sheep meat, poultry meat.

Provides statistics on production, consumption, prices and trade of the European eggs and egg products market.