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State of World Fisheries and Aquaculture 2002, The

  • Author: FAO
  • Publication date: January 2004
  • Page count: 168
  • Language(s) in this book: English
  • Sales number: 03.LI.10

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About the product

The State of World Fisheries and Aquaculture provides a comprehensive overview of the world’s fisheries and aquaculture. During the past two years, the international fisheries community has accomplished many important developments and aquaculture has received increasing attention. In many countries, international developments have been accompanied by actions aimed at broadening and strengthening fisheries management for the purpose of achieving sustainable fisheries and aquaculture. This publication is a useful guide to understanding many of the advancements that have taken place in the fisheries sector.