The State of Food and Agriculture 1949

A Survey of World Conditions and Prospects

Format *
In this second report on the State of Food and Agriculture, an attempt is made to appraise the current situation against the background of longer-term trends and to focus attention on a very few broad issues which will require consideration and action by governments.

Details:

Agency/Department
Food and Agriculture Organization (FAO)
PDF ISBN
9789210472654
PDF Publication Date
Page Count
144
Series Title
The State of Food and Agriculture

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