Image
Image

Pulse Crops for Sustainable Farms in Sub-Saharan Africa

Format *
Pulses have a long history in sub-Saharan Africa due to their multiple benefits. Pulses, and legumes in general, can play an important role in agriculture because their ability to biologically fix atmospheric nitrogen and to enhance the biological turnover of phosphorous; thus they could become the cornerstone of sustainable agriculture in Africa. In this sense, there is a body of literature that points to diversification of existing production systems; particularly legumes species, which provides critical environmental services, including soil erosion control and soil nutrient recapitalization. This publication is a review of some of the promising strategies to support pulses cultivation and utilization on smallholder farms in sub-Saharan Africa. The review is part of the legacy of the International Year of Pulses (IYP), which sought to recognize the contribution that pulses make to human well-being and the environment.

Details:

Agency/Department
Food and Agriculture Organization (FAO)
PDF ISBN
9789210472562
PDF Publication Date
Page Count
60

We do not currently sell e-books on our site however if you'd like to find out where you can purchase one please click here.