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Food and Beverages

A Practical Guide to the South African Market

  • Author: ITC
  • Publication date: October 2001
  • Page count: 164
  • Language(s) in this book: English
  • Sales number: 98.III.T.5

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About the product

This guide presents a market survey on agricultural products, food and beverages in South Africa. It reviews the overall economic situation; multilateral, regional and bilateral agreements; trade regulations and current commercial practices; and outlines market characteristics; tariffs and import regulations; distribution channels and market opportunities.